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Chef Richard Blais Is So Over the Bacon Craze, Thank You Very Much | Latest News

Chef Richard Blais Is So Over the Bacon Craze, Thank You Very Much

As a judge on Bravo's Top Chef (and former All-Stars winner), James Beard-nominated cookbook author, famed restaurateur, and budding Hollywood actor (okay, that last one may be a bit of a stretch), there's no doubt that Richard Blais is bringing in the bacon. read more

On Celebrity’s ‘Top Chef’ cruise, food and fun are on the menu

Food- and TV-related cruise options The object of our attention is a chef, Richard Blais, who wouldn’t be ... “Season 10? Well, not so much.” It turns out that Rose and her husband “are not very into cruises,” she confesses. read more

The 21 Best New Restaurants In America

And maybe throw an egg on top of whatever you're currently eating: With total respect to Husk Nashville (and have I told you enough this year that I could eat AT LEAST seven of Chef Brock's American cheese, bacon ... homeowner Richard Blais's first SD ... read more

MASTERCHEF JUNIOR: MEET AVANI

Everyone was always so suppportive of each other. To not be afraid of making mistakes. Sometimes when you take chances and try new things, you can create something different and amazing. You had some very cool ... be a pastry chef. Richard Blais was ... read more

In Praise of Chopped

In the final round, the remaining two duke it out over dessert ... Top Chef shows chefs at the top of their game. Often the contestants have already made big names for themselves in their respective cities (the Voltaggios, Richard Blais, etc). read more

Gail Simmons Dishes on Everything She Ate During Emmys Weekend, and Which After-Parties Were the Best

We did picture-taking but didn’t have much time. You usually spend so much time doing interviews. I met Tom and Richard Blais ... looked over one moment and saw the guy who plays the hound [Rory McCann, pictured below right], who is actually very handsom ... read more

birmingham, al city guide

She’s also an illustrator and has been capturing everyday and not-so-everyday moments for over a ... all at very reasonable prices. Flip Burger Boutique: This is the inventive burger restaurant of Top Chef All-Stars winner, Richard Blais. read more

Richard Blais's Smoked Caesar Salad

You can go all out and serve these fajitas restaurant-style with grilled peppers and onions, but that's just gilding the lily--well-cooked meat doesn't need much more than a squeeze ... while Salata means salted or unsalted. So Herba Salata is a salted ... read more

One Weekend in Atlanta

The food is far from award winning but the tapas are fun, the ceilings & paintings are madd crazy ... so you must have great taste, too! :) Dinner: what about Home, b/c of all the Richard Blais hoopla going on? That could be fun if they watch Top Chef! read more

Richard Nikoley: Eating Well on $10 a Week, Why Flour is Fattening & The Potato Hack

Risk of injury is very low. Health benefits are very high. It doesn’t take much—you ... 2003 and there are over 4,000 posts. I think that averages to one per day for 13 years. Since we’ve been getting so many questions from you about how to save ... read more
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